Coriander Seeds (Dhania) — Spices & Seeds Exporter from India
Coriander Seeds — known as Dhania in India and Cilantro Seeds in international food trade — are the world’s most widely exported seed spice and one of the most commercially critical ingredients in global food manufacturing, valued for their warm, citrus-touched, earthy aroma, the naturally occurring essential oils that linalool, pinene, and terpinene deliver, and the remarkable flavour versatility that makes coriander seeds indispensable in curry powder blends, seasoning mixes, pickling formulas, sausage and deli meat manufacturing, bread and cracker seasoning, and beverage flavouring applications across the Middle East, Europe, North America, and Southeast Asia. India is the world’s largest coriander producer and exporter — with Rajasthan (Kota, Baran, Jhalawar districts) and Madhya Pradesh (Mandsaur, Neemuch) producing the internationally celebrated Eagle Grade and Scooter Grade coriander seeds that are recognised globally for their naturally high essential oil content of 0.4-1.4%, bold aromatic intensity, and clean bright tan colour that processed coriander from any other origin cannot replicate. exported to Saudi Arabia, Bangladesh, Malaysia, the USA, and the UAE representing the largest importing markets for Indian coriander.
As a direct Coriander Seeds exporter from India, Indiafeast Millers Private Limited sources premium Eagle Grade and Scooter Grade coriander from Rajasthan and MP’s premier growing districts and processes every batch at our ISO, FSSAI, and APEDA-certified facility with Spices Board India registration — cleaning, gravity separating, and moisture testing every lot to max 10% moisture with NIL foreign matter. Available in 25 KG and 50 KG PP and Jute bags with private label packaging for spice brands and food processors across 14+ countries — with flexible MOQ and full export documentation including phytosanitary certificate, Spices Board certificate, certificate of origin, and fumigation certificate. For grade specifications, essential oil content data, and FOB/CIF pricing, click Specification below or send us a bulk enquiry directly.
Coriander Seeds (Dhania)
| Indiafeast Coriander Seeds (Dhania) — Export Specification | |
|---|---|
| Product Name | Coriander Seeds — Dhania / Cilantro Seeds |
| Scientific Name | Coriandrum sativum |
| HS Code | 0909.21 |
| Origin | Rajasthan (Kota, Baran, Jhalawar) and Madhya Pradesh (Mandsaur, Neemuch) |
| Available Grades | Eagle Grade | Scooter Grade |
| Colour | Bright Tan to Light Brown — uniform, clean |
| Moisture | < 10% |
| Volatile Oil Content | 0.4 to 1.4% (grade dependent) |
| Foreign Matter | NIL |
| Admixture | < 1% |
| Broken / Damaged | < 2% |
| Shelf Life | 18 to 24 months (cool, dry storage) |
| Packaging | 25 KG PP Bag | 50 KG Jute Bag Custom private label available |
| MOQ | 500 KG (FCL 20MT / 40MT preferred) |
| Export Markets | UAE, Saudi Arabia, Bangladesh, Malaysia, USA, UK, Germany, Netherlands + 6 more |
| Pricing Basis | FOB / CIF / CNF — available on enquiry |
24 hours of your enquiry.
Product Gallery of Indiafeast Spices & Seeds
Our Coriander Seeds are actively exported to curry powder manufacturers, seasoning blend producers, food processors, and spice importers across the Middle East, South Asia, Europe, and North America — with year-round supply, competitive FOB/CIF pricing, and complete Spices Board documentation.