Sona Masoori Rice — Manufacturer, Exporter & Supplier from India
Sona Masoori Rice is one of India’s most recognised and widely exported premium non-basmati rice varieties, valued for its lightweight grain, mild natural aroma, and soft cooked texture. Developed from a cross between the Sona and Masuri rice varieties, it is primarily cultivated across Andhra Pradesh, Telangana, Karnataka, and Tamil Nadu, and has become the preferred everyday rice choice for millions of consumers in India and international markets. With an Average Grain Length of approximately 5.20mm, a semi-translucent appearance, low starch content, and delicate fragrance that is lighter than basmati yet more aromatic than standard non-basmati rice, Sona Masoori is highly appreciated for daily meals, South Indian cuisine, biryani, pulao, steamed rice, and a wide variety of traditional recipes. Its balanced texture, excellent digestibility, and consistent cooking performance have made it one of the most sought-after Indian rice varieties across the United States, the Middle East, Southeast Asia, Europe, Australia, and other global markets. Available in Raw, Steam, and Sella (Parboiled) processing specifications, Indiafeast Millers Private Limited supplies the complete Sona Masoori Rice range from a single certified Indian rice manufacturer with reliable year-round exports to more than 50 countries worldwide.
Our Premium Sona Masoori Rice Varieties — Available for Bulk Export
As a direct Sona Masoori Rice manufacturer and exporter from India, Indiafeast Millers Private Limited offers three distinct processing specifications of Sona Masoori Non-Basmati Rice, each produced at our FSSAI & ISO-certified rice manufacturing facility in Karnal, Haryana. Whether you are a bulk importer, wholesale distributor, retail packer, or private label buyer, our complete Sona Masoori Rice range is available in bulk quantities with flexible packaging options, competitive FOB and CIF pricing, and complete export documentation support. Explore each specification below and contact our export team for detailed product specifications, pricing, or a customised bulk quotation.
Sona Masoori Raw Rice – India's Most Popular Aromatic Non-Basmati, Manufacturer & Exporter From India
Sona Masoori Raw Rice is the purest and most authentic form of India’s renowned South Indian aromatic rice variety, prized for its naturally lightweight grain, semi-translucent ivory-white appearance, delicate aroma, and soft, slightly cohesive cooked texture. With an Average Grain Length of approximately 5.20mm, minimum 94-96% purity, maximum 2% broken grains, NIL foreign matter, and maximum 14.5% moisture, it delivers the premium quality expected by Indian grocery chains, ethnic food retailers, wholesale distributors, and specialty rice importers worldwide. Its mild fragrance, excellent cooking performance, and light texture make it an ideal choice for everyday meals, South Indian cuisine, steamed rice, lemon rice, curd rice, pulao, and a wide variety of traditional recipes enjoyed by South Asian communities across the USA, UK, Canada, Australia, the Middle East, and beyond.
At Indiafeast Millers, every consignment of Sona Masoori Raw Rice is processed at our ISO, FSSAI, and APEDA-certified rice manufacturing facility in Karnal, Haryana. Each batch is 100% sortex cleaned, moisture calibrated, and packed in 1kg to 50kg export-grade bags with complete private label and custom branding solutions for retail importers, wholesalers, and supermarket chains. Every shipment is supplied with HALAL certification, complete export documentation, competitive FOB and CIF pricing, and reliable year-round availability for buyers across more than 50 countries.
For detailed grain specifications, moisture content, and FOB/CIF pricing, click Rice Specification below or send us a bulk enquiry today.
Sona Masoori Steam Rice – Enhanced Aroma, Trusted Manufacturer, Exporter & Supplier from India
Sona Masoori Steam Rice combines the naturally delicate aroma and lightweight grain characteristics of the Sona Masoori variety with the benefits of controlled steam processing, creating a premium non-basmati rice preferred by retail brands, food service operators, and wholesale importers worldwide. The steaming process enhances the rice’s natural fragrance while preserving its bright white appearance, improving grain stability and reducing cooking time compared to raw Sona Masoori Rice. With an Average Grain Length of approximately 5.20mm, minimum 94-96% purity, maximum 2% broken grains, and maximum 14.5% moisture, it delivers a soft, slightly cohesive cooked texture that makes it ideal for South Indian cuisine, steamed rice, pulao, daily meals, and a wide range of traditional recipes. Its attractive appearance, reliable cooking performance, and convenience make it a preferred specification for branded retail packs across the USA, UK, Europe, the Middle East, Australia, and other international markets.
At Indiafeast Millers, every lot of Sona Masoori Steam Rice is processed at our ISO, FSSAI, and APEDA-certified rice manufacturing facility in Karnal, Haryana. Each batch is 100% sortex cleaned, moisture calibrated, and packed in 1kg to 50kg export-grade bags with complete private label and custom branding solutions for retail packers, wholesalers, and supermarket chains. Every shipment is supplied with HALAL certification, complete export documentation, competitive FOB and CIF pricing, and dependable year-round availability for buyers across more than 50 countries.
For detailed grain specifications, moisture content, and FOB/CIF pricing, click Rice Specification below or send us a bulk enquiry today.
Sona Masoori Sella Rice – Parboiled Aromatic Non-Basmati, Rice Manufacturer, Exporter & Supplier from India
Sona Masoori Sella (Parboiled) Rice combines the authentic aroma, lightweight grain, and soft eating quality of the renowned Sona Masoori variety with the practical advantages of the parboiling process. Parboiling strengthens the grain structure, improves resistance to breakage during handling and transportation, enhances the retention of natural B-vitamins and minerals, and extends shelf life compared to raw and steam rice. With an Average Grain Length of approximately 5.20mm, minimum 94-96% purity, maximum 2% broken grains, NIL foreign matter, and maximum 14.5% moisture, Sona Masoori Sella Rice delivers firm, well-separated cooked grains while preserving the mild aroma and authentic taste that make Sona Masoori one of the world’s most popular South Indian rice varieties. It is widely preferred by wholesale importers, institutional buyers, food service operators, and distributors across the Middle East, Africa, Southeast Asia, and other international markets requiring reliable cooking performance and long storage stability.
At Indiafeast Millers, every consignment of Sona Masoori Sella Rice is processed at our ISO, FSSAI, and APEDA-certified rice manufacturing facility in Karnal, Haryana under carefully controlled parboiling protocols. Every batch is 100% sortex cleaned, moisture calibrated, and packed in 25kg and 50kg export-grade polypropylene bags or 1kg to 50kg custom packaging with complete private label and branding support. Each shipment is supplied with HALAL certification, complete export documentation, competitive FOB and CIF pricing, and dependable year-round availability for importers in more than 50 countries.
For detailed grain specifications, moisture content, and FOB/CIF pricing, click Rice Specification below or send us a bulk enquiry today.
Why Choose Indiafeast as Your Sona Masoori Rice Manufacturer, Exporter & Supplier from India
Indiafeast Millers Private Limited is an APEDA-registered, ISO-certified Sona Masoori Rice manufacturer, exporter, and bulk supplier based in Karnal, Haryana, India. We offer the complete range of Sona Masoori Rice across Raw, Steam, and Sella (Parboiled) processing specifications with competitive direct-manufacturer FOB and CIF pricing. Serving wholesale importers, retail packers, supermarket chains, institutional buyers, and private label brands, we export authentic Indian Sona Masoori Rice to the USA, UAE, Saudi Arabia, Australia, the UK, Europe, Southeast Asia, and more than 14+ countries worldwide with consistent year-round availability, flexible packaging options, HALAL certification, and complete export documentation.
Raw, Steam, and Sella / Parboiled — your complete Sona Masoori Rice requirement from one ISO, HALAL, FSSAI, and APEDA-certified manufacturer. Consistent AGL 5.20mm lightweight aromatic grain quality across every specification and every shipment, eliminating the supplier complexity of managing multiple sources for different processing variants of the same variety.
Sona Masoori is the preferred everyday rice of South Asian diaspora communities across the USA, UK, UAE, and Australia — markets that IndiaFeast Millers actively supplies with authentic South Indian aromatic rice in retail and wholesale packaging. We understand the quality expectations, packaging preferences, and commercial requirements of these specific international buyer segments.
Full private label and custom branding from 1kg retail pouches to 50kg bulk bags across all three Sona Masoori specifications — giving Indian grocery chains, South Asian food retailers, and supermarket buyers in the USA, UK, and Australia the ability to build their own branded Sona Masoori product at direct-mill pricing from a certified Indian rice manufacturer & exporter.
ISO, FSSAI, APEDA, and HALAL certified — full compliance documentation covering the import requirements of USA, UAE, Saudi Arabian, UK, Australian, and European destination markets with phytosanitary certificate and certificate of origin provided with every shipment without exception.
Established paddy procurement across South Indian Sona Masoori growing regions combined with our certified Karnal processing facility ensure consistent stock availability through every harvest season — giving retail importers and wholesale buyers a dependable year-round Sona Masoori supply partner with no seasonal gaps or shipment delays.
Processed and exported directly from our own certified rice manufacturing Karnal facility with no brokers or middlemen — giving wholesale importers, retail packers, and trading companies the most competitive FOB and CIF pricing available for certified Indian Sona Masoori Rice with full traceability from paddy to packaging.
Our Sona Masoori Rice Export Reach & Supply Capability
" Indiafeast Millers has established itself as a reliable Sona Masoori Rice manufacturer and exporter from India — building active trade relationships with bulk importers, wholesale distributors, retail packers, and institutional buyers "
Years Of Experience
Satisfied Clients
Countries Served
Private labeling
Certifications Behind Every Sona Masoori Rice Shipment
" Every consignment of Sona Masoori Non-Basmati Rice that leaves our facility is backed by internationally recognised certifications "
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Frequently Asked Questions About Sona Masoori Rice from India
What is Sona Masoori Rice and why is it so popular internationally?
Sona Masoori Rice, also known as Sona Masuri or BPT 3291, is one of India’s most popular aromatic medium-grain non-basmati rice varieties. Developed from a cross between the Sona and Masuri varieties, it is primarily cultivated in Andhra Pradesh, Telangana, Karnataka, and Tamil Nadu. With an Average Grain Length of approximately 5.20mm, a lightweight semi-translucent grain, naturally mild aroma, and soft, slightly cohesive cooked texture, Sona Masoori is highly valued for its excellent cooking quality, easy digestibility, and versatility. It is the preferred everyday rice choice for millions of consumers across India and is widely exported to the USA, UK, UAE, Canada, Australia, Europe, and Southeast Asia, where South Asian communities and international buyers recognise it as an authentic Indian rice variety ideal for steamed rice, biryani, pulao, idli, dosa, and a wide range of traditional South Indian and everyday rice dishes.
What Sona Masoori Rice specifications does Indiafeast export?
Indiafeast Millers exports three premium Sona Masoori Rice specifications to meet diverse international buyer requirements. Sona Masoori Raw Rice is the purest and most natural form, offering an ivory-white grain, authentic mild aroma, and traditional cooking characteristics. Sona Masoori Steam Rice undergoes controlled steam processing to enhance its natural fragrance, maintain a bright white appearance, and reduce cooking time while preserving its soft texture. Sona Masoori Sella (Parboiled) Rice is processed through carefully controlled parboiling, providing extended shelf life, stronger grain structure for bulk transportation, improved nutrient retention, and excellent cooking performance. All three specifications feature an Average Grain Length of approximately 5.20mm, minimum 95% purity, and maximum 2% broken grains, ensuring consistent export quality for wholesale distributors, retail packers, and food service buyers worldwide.
What is the difference between Sona Masoori Raw, Steam, and Sella Rice?
Sona Masoori Raw Rice is the least processed specification, retaining its natural ivory-white appearance, delicate aroma, and soft, slightly cohesive cooked texture. It offers the most authentic flavour profile of the original Sona Masoori variety and is widely preferred for traditional South Indian cooking and everyday household use. Sona Masoori Steam Rice is processed using controlled high-pressure steam to enhance its natural aroma, maintain its bright white appearance, improve grain stability, and reduce cooking time, making it a preferred choice for retail packaging and premium branded products. Sona Masoori Sella (Parboiled) Rice undergoes a controlled parboiling process before milling, resulting in a firmer grain structure, extended shelf life, improved resistance to breakage during transportation, and better retention of natural B-vitamins and minerals. It is widely preferred by institutional buyers, wholesale distributors, and importers requiring reliable storage stability and long-distance export performance.
Is Sona Masoori Rice the same as Basmati Rice?
No. Sona Masoori is a premium non-basmati rice variety and is distinctly different from basmati rice in grain length, aroma, cultivation region, and cooking characteristics. Sona Masoori has an Average Grain Length of approximately 5.20mm, whereas premium basmati rice typically ranges from 7.20mm to 8.40mm. Its naturally mild and delicate aroma is lighter than the rich aged fragrance associated with basmati, while its soft, slightly cohesive cooked texture makes it ideal for everyday meals and traditional South Indian cuisine. Sona Masoori is primarily cultivated in the southern Indian states of Andhra Pradesh, Telangana, Karnataka, and Tamil Nadu, unlike basmati, which is grown in the GI-recognised regions of Haryana, Punjab, and parts of northern India. Although it is not basmati, Sona Masoori is widely recognised as one of India’s finest aromatic non-basmati rice varieties, offering excellent cooking quality, natural fragrance, and outstanding value for retail, wholesale, and export markets worldwide.
Is Sona Masoori Rice HALAL certified?
Yes. Indiafeast Millers’ Sona Masoori Rice is HALAL certified across all three processing specifications—Raw, Steam, and Sella (Parboiled). In addition, every product is manufactured at our ISO, FSSAI, and APEDA-certified facility, ensuring compliance with international food safety and export standards. Each shipment is supplied with complete export documentation, including HALAL certification, phytosanitary certificate, certificate of origin, commercial invoice, packing list, and other destination-specific documents as required, enabling smooth customs clearance and reliable international trade.
Can I get a sample of Sona Masoori Non-Basmati Rice before placing a bulk order?
We offer trade samples for serious buyers before bulk order confirmation. Simply fill out our enquiry form with your company details, required variety, and destination country — our export team will arrange sample dispatch at the earliest. Sample requests are typically processed within 5 to 10 working days.