Indiafeast Rice Manufacturer & Exporter From India

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Sharbati White Sella Rice

Sharbati White Sella Rice — Certified Rice Manufacturer & Exporter from India

Sharbati White Sella Rice is designed for institutional buyers, wholesale distributors, and international importers seeking the naturally fragrant aroma and premium long-grain quality of Sharbati Rice with the commercial advantages of traditional White Sella parboiling. The parboiling process extends shelf life to approximately 18–24 months, improves grain strength for long-distance transportation and bulk handling, enhances natural nutrient retention compared to conventional milled white rice, and produces a bright white translucent grain appearance preferred by retail and food service markets. With an Average Grain Length (AGL) of 7.15mm, firm non-sticky cooked texture, and both HALAL and KOSHER certifications, Sharbati White Sella offers one of the most versatile and internationally compliant premium non-basmati rice specifications available from India.

As a certified Sharbati White Sella Non-Basmati Rice manufacturer and exporter from India, Indiafeast Millers Private Limited produces every lot at our APEDA-registered, ISO  and FSSAI-certified rice manufacturing facility in Karnal, Haryana, where every batch undergoes triple-stage quality verification. Products are packed in 1kg to 50kg custom or private label packaging. As part of our complete Sharbati Rice range, every export shipment includes HALAL and KOSHER certification (where applicable), phytosanitary certificate, certificate of origin, and complete export documentation for buyers across more than 50 countries.

Sharbati White Sella Rice

Sharbati White Sella Non-Basmati Rice Certified Manufacturer Exporter India - Indiafeast Millers
Indiafeast Sharbati White Sella Rice Specification
VarietySharbati
ProcessingWhite Sella Parboiled (Traditional)
Average Grain Length (AGL)7.15 MM
Elongation15.00 MM
Grain ColorBright White / Translucent (Sella Parboiled)
Purity94-96%
Field Ad-Mixture4-6%
Moisture 14.5%
Broken Grain< 1%
Pin Broken< 1%
Damage Grain< 1%
Discolour Grain< 1%
Immature Grain< 2%
Kett (White)31-33
Foreign Matter0.5– 1%
PaddyNIL
Sortex100% Sortex Cleaned
Aroma ProfileMild Fragrant (Sharbati Character Retained)
Cooked TextureFirm, Non-Sticky, Well Separated Grains
Shelf Life18 – 24 Months
Packaging TypePP Bag, Non-Woven Bag, Jute Bag, BOPP Bag or Plastic Pouch.
Supply Ability12500 MT Per Month
Main Export Market(S)USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey
Ready to Import Sharbati White Sella Non-Basmati Rice — HALAL & KOSHER Certified from Indian Rice Manufacturer & Exporter?
Indiafeast Millers Private Limited supplies Sharbati White Sella Non-Basmati Rice from our APEDA-certified rice manufacturing facility in Karnal, Haryana — AGL 7.15mm, mild fragrant aroma, 18 to 24 month extended shelf life, firm grain for institutional and wholesale supply, both HALAL and KOSHER certified for widest market coverage, competitive FOB and CIF pricing, flexible MOQ, and complete trade documentation within 24 hours.

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Why Choose Indiafeast for Sharbati White Sella Rice
HALAL & KOSHER — Widest Market Coverage
Both HALAL and KOSHER certified simultaneously — a single consignment of Sharbati White Sella covers compliance requirements of Muslim-majority, Jewish, and secular international markets, reducing supplier management complexity for buyers serving multiple diverse destination market types from one certified Indian fragrant non-basmati source at competitive pricing.
18-24 Month Shelf Life for Long Routes
Sella parboiling extends shelf life to 18 to 24 months — commercially critical for importers managing long sea freight routes to Middle Eastern, African, and Asian markets where extended transit times and warehouse storage periods make shorter-shelf-life specifications commercially risky for the bulk procurement operations that define these market supply chains.
Fragrant Aroma with Parboiled Durability
Sharbati's characteristic mild fragrant aroma is retained through controlled parboiling — giving institutional buyers and wholesale distributors the authentic aromatic Sharbati rice identity their end buyers specifically seek, in the parboiled format that provides the supply chain commercial durability that raw and steam formats alone cannot deliver for long-distance bulk trade.
Firm Grain for Institutional High-Volume Use
Sella parboiling firms Sharbati grain structure ensuring every grain holds shape through high-volume institutional cooking and large-batch catering while retaining Sharbati's characteristic non-sticky texture and easy digestibility — making it the preferred Sharbati specification for hotel supply chains, institutional kitchens, and food service operators at scale.
Where We Export Sharbati White Sella Rice

Indiafeast Millers Private Limited actively exports Sharbati White Sella Non-Basmati Rice to institutional buyers, wholesale importers, food service suppliers, and bulk distributors across the Middle East, Africa, Southeast Asia, and globally — with year-round stock, 18 to 24 month shelf life, HALAL and KOSHER certified documentation, and complete trade documentation from our certified rice manufacturing Karnal, Haryana facility.

Saudi Arabia UAE Kuwait Qatar Oman Bahrain Jordan Iraq Yemen Egypt Libya Turkey Nigeria USA Australia + 35 More Countries
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