100% Broken Parboiled Rice undergoes a special parboiling process that enhances its nutritional value, while its broken grain structure allows for quick cooking and excellent absorption of flavors. This variety is ideal for creating smooth, creamy, and thick-textured dishes.
Key Features:
- Nutrient-Rich & Easily Digestible – Retains essential vitamins and minerals from parboiling.
- Soft & Creamy Texture – Cooks quickly into a smooth, thick consistency.
- Golden to White Appearance – Maintains a polished, clean look with enhanced cooking properties.
- Perfect for Thick & Creamy Dishes – Ideal for porridges, rice flour production, baby food, and animal feed.
Round Grain 100% Broken Parboiled Rice is an economical yet nutrient-dense choice, perfect for a variety of culinary and industrial applications.
